Amor Per La Terra, L'Oranget de Montmell (2023)
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Catalunya, Spain— This is a skin-contact / orange wine made in collaboration with Salva Batlle and Jordi Inglès. A blend of 47% Moscatel, 3% Monastrell, and 50% Macabeo, farmed organically/biodynamically in the following 3 vineyard sites: "Pauet Petit" (380m), "La Juncosa" (420m), "La Parada de L'Hort" (480m), in the La Serra del Montmell (Tarragona) over clay-limestone soils. Hand harvested, 100% destemmed, 3 days maceration on Macabeo, 12 days on Moscatell & Carignan. Fermentation with native yeasts in stainless steel tanks for a few short months before being bottled unfined, unfiltered, and zero SO2. Slightly floral, salty, fairly light bodied and delightful!