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Bruno Rochard, Le P’tit Clou (2020)

Bruno Rochard, Le P’tit Clou (2020)

Regular price $27.99

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Old school Anjou, broad, power, graphite. There is green pepper, but subtle and integrated. 60 year old Cabernet Franc vines that is hand harvested and then spends 12 months in neutral oak on the lies.

Bruno took over his father’s domaine 1998 and immediately made drastic changes to breathe new life into the vineyard. Working naturally and organically was the top priority for Bruno, as before he took over for his father the 30 hectares domaine consisted of 6 hectares of farmed vines. Bruno worked tirelessly for years to convert the vineyard and his work paid off. By 2006 he’d successfully converted the entire vineyard to completely organic production, and then became certified organic in 2009.

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