Another gem from Marie and Vincent in the special region of Auvergne. Gamay farmed Biodynamically from a small plot with a combination of volcanic and limestone soil. High toned, crunchy currants, morello cherries, violets, olives, clove, and mint. An energetic, small production wine.
Native yeast ferment in fiberglass followed by a short period in old oak, bottled unfined, unfiltered with no added sulfur.