Richard Stavek, Mlady Bocek (2018)
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Produced by pioneering Moravian natural wine producer Richard Stávek and grown on a young plot of vines using native grapes, 40% Rubinet and 60% Sevar, fermented in wood tanks with indigenous yeasts. A medium-bodied, incredibly wild, ripe, and fruity red with a distinct note of cassis and velvety mouthfeel and fresh acidity to pair with heavier foods.