Vivanterre Contact SGS (2021)
Regular price $35.99
Unit price per
Auvergne, France — A blend of Sylvaner, Gewurztraminer, and Ugni Blanc grapes, grown using organic practices. No fining, filtering, or SO2 added during any phase of winemaking.
Vivanterre is produced in the Auvergne region of France by Patrick Bouju and Justine Loiseau OF of Domaine La Bohème, and founded by Rosie and Max Assoulin, with the support of renowned sommelier Cedric Nicaise.
Vivanterre is produced in the Auvergne region of France by Patrick Bouju and Justine Loiseau OF of Domaine La Bohème, and founded by Rosie and Max Assoulin, with the support of renowned sommelier Cedric Nicaise.